Tuition & Fees : $8,122
Trade Category :
Culinary Arts
Program Type :
Trade Program
Trade School :
Kaua'i Community College
Purpose of Program : Leads to Employment
Program Length : AAS: 62-63 credits - 4 semesters, CA: 24 credits - 2 semesters, CO: 16 credits - 2 semesters
*Covid-19 Updates*
For up-to-date information, please click here for the Campus Status of Kauaʻi Community College or here for the updates from the University of Hawai‘i Covid-19 page.
Degrees and Certifications
- Associate of Applied Science (AAS) – Culinary Arts (62-63 credits)
- Certificate of Achievement (CA) – Culinary Arts (24 credits)
- Certificate of Competence (CO) – Culinary Arts (16 credits)
- Certificate of Achievement (CA) – Advanced Culinary Arts (27 credits)
- Certificate of Competence (CO) – Culinary Arts Food Prep (8 credits)
Career Information Pages
Check out these pages for more information about careers that a culinary arts program can lead to, or for careers that are in a similar field.
Information includes job duties, the steps to gain employment in that career, and the top 5 and bottom 5 states that make the highest and lowest annual salary.
Tuition
The following is the tuition associated with an Associate of Applied Science degree in Culinary Arts with 62 credits. Additional fees are NOT included in the tuition listed below. There are extra costs for this program to buy the necessary cooking supplies and equipment.
- Resident Tuition: $8,122 ($131/ credit)
- Non-Resident Tuition: $21,390 ($345/ credit)
- Non-Resident Pacific Isle Exemption Tuition: $12,183 ($196.50/ credit)
